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How
To |
Cooking Chinese
Recipes in China |
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This page tells people how to cook
real Chinese food. It is probably very different from
what you are used to in the West
For this section we use regular local ingredients, and
cook using typical Chinese methods - namely a hot wok.
As we live in Guangdong Province, the recipes are tilted
towards Cantonese cooking, as I observe my wife and
others actually cooking on a daily basis. I take photographs
of what they are doing, and explain the recipe so you
will understand.
Our ever-growing recipe listings are as follows:
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Food
and Recipes:
This page will expand over
time, with another dozen recipes due for publication
before October 2010.
China Expats is a free online community, so please
email us with your comments and experiences if
you feel that there is something you can add that
benefits others. |
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This information is as supplied by ourselves, and ably
supported by our friends and various internet portals. |
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